Carmen Cris de Oliveira Nobre Bezerra

Publications

192

Citations

H-Index

2020

Active since

Affiliations

Brazilian Agricultural Research Corporation(Current)

Universidade de São Paulo

Universidade Federal de São Carlos

Universidade Estadual Paulista (Unesp)

Instituto Federal Goiano

Carmen Cris de Oliveira Nobre Bezerra is an author at Brazilian Agricultural Research Corporation specializing in materials science, health sciences, and food nanotechnology.

Top concepts

Material ScienceHealthEngineeringFood ChemistryFood PackagingFood NanotechnologyChemical Engineering

Publications per year

2020–2025

Publications

New approach in the development of edible films: The use of carnauba wax micro- or nanoemulsions in arrowroot starch-based films

Josemar Gonçalves de Oliveira Filho, Carmen Cris de Oliveira Nobre Bezerra, Beatriz Albiero et al. · Food Packaging and Shelf Life · 2020 · 107 citations · Full text

Materials Science, Food Chemistry, Chemical Engineering +8

Arrowroot starch-based films incorporated with a carnauba wax nanoemulsion, cellulose nanocrystals, and essential oils: a new functional material for food packaging applications

Josemar Gonçalves de Oliveira Filho, Beatriz Albiero, Lavínia Cipriano et al. · Cellulose · 2021 · 70 citations · Full text

Materials Science, Edible Film, Food Packaging +6

Improvement of the physical-chemical, microbiological, volatiles and sensory quality of strawberries covered with chitosan/gelatin/pomegranate peel extract-based coatings

Mirella Romanelli Vicente Bertolo, Josemar Gonçalves de Oliveira Filho, Carmen Cris de Oliveira Nobre Bezerra et al. · Food Chemistry · 2025 · 15 citations

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