Mirella Romanelli Vicente Bertolo

Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract

Mirella Romanelli Vicente Bertolo, Virgínia da Conceição Amaro Martins, Marilia M. Horn et al. · Carbohydrate Polymers · 2019 · 148 citations

Agriculture, Food Science, Materials Engineering +16

Lignins from sugarcane bagasse: Renewable source of nanoparticles as Pickering emulsions stabilizers for bioactive compounds encapsulation

Mirella Romanelli Vicente Bertolo, Lívia Beatriz Brenelli, Viviane Marcos Nascimento et al. · Industrial Crops and Products · 2019 · 143 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +17

Chitosan and gelatin materials incorporated with phenolic extracts of grape seed and jabuticaba peel: Rheological, physicochemical, antioxidant, antimicrobial and barrier properties

Murilo Álison Vigilato Rodrigues, Mirella Romanelli Vicente Bertolo, Crisiane Aparecida Marangon et al. · International Journal of Biological Macromolecules · 2020 · 115 citations

Agriculture, Food Science, Food Chemistry +12

Bio-nanocomposite edible coatings based on arrowroot starch/cellulose nanocrystals/carnauba wax nanoemulsion containing essential oils to preserve quality and improve shelf life of strawberry

Josemar Gonçalves de Oliveira Filho, Beatriz Albiero, Ítalo H. Calisto et al. · International Journal of Biological Macromolecules · 2022 · 99 citations · Full text

Natural Sciences, Food Science, Materials Science +17

Curcumin: A multifunctional molecule for the development of smart and active biodegradable polymer-based films

Josemar Gonçalves de Oliveira Filho, Mirella Romanelli Vicente Bertolo, Murilo Álison Vigilato Rodrigues et al. · Trends in Food Science & Technology · 2021 · 87 citations

Natural Sciences, Chemistry, Materials Science +12