A. N. Manal is an author at Sohag University specializing in food quality, food safety, and health sciences.
Top concepts
HealthFood SafetyFood QualityEducationNutritionMetabolismHeat TransferAnimal ScienceFood ProcessingFood Technology
Publications per year
2011–2014
2
2
El-Reffaei W.H. Moussa, Abbas N. Shereen, A. N. Manal et al. · Journal of Food Chemistry and Nutrition · 2014 · 22 citations
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