Seong-Ah Kim - Concepedia

Author

Seong-Ah Kim

Chung-Ang University ORCID

Also Known As

Seong-Ah Kim, Seongah Kim, Seong‐Ah Kim, The Foodservice Management Society Of Korea

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Chung-Ang University Seoul National University The Seoul Institute La Trobe University Seoul National University Hospital

About

Seong-Ah Kim is an author at Chung-Ang University specializing in public health, medicine, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	10	10	269
2	Medicine	9	9	472
3	Health Sciences	1	1	45
4	Allergy	1	1	11
5	Clinical Nutrition	1	1	45

Seong-Ah Kim

Publications

Citations

H-Index

Page 1

	Year	Citations
Serum level of sex steroid hormone is associated with diversity and profiles of human gut microbiome Ji‐Hee Shin, Younghee Park, Minju Sim, Research in Microbiology DysbiosisSex Steroid HormoneMedicineMicrobiotaGut Microbiology	2019	299
Ca<sup>2+</sup>-Binding Protein-1 Facilitates and Forms a Postsynaptic Complex with Ca<sub>v</sub>1.2 (L-Type) Ca<sup>2+</sup>Channels Hong Zhou, Seong-Ah Kim, Elizabeth A. Kirk, Journal of Neuroscience	2004	93
Sugar-Sweetened Beverage Consumption in Relation to Obesity and Metabolic Syndrome among Korean Adults: A Cross-Sectional Study from the 2012–2016 Korean National Health and Nutrition Examination Survey (KNHANES) Sangah Shin, Seong-Ah Kim, Jinwoo Ha, Nutrients	2018	72
Dietary pattern, dietary total antioxidant capacity, and dyslipidemia in Korean adults Seong-Ah Kim, Hyojee Joung, Sangah Shin Nutrition Journal	2019	65
Differential Effects of Typical Korean Versus American-Style Diets on Gut Microbial Composition and Metabolic Profile in Healthy Overweight Koreans: A Randomized Crossover Trial Ji‐Hee Shin, Sunhee Jung, Seong-Ah Kim, Nutrients NutritionDysbiosisGut Microbial CompositionHealthy Overweight KoreansWesternized Diet	2019	49
Assessment of Dietary Mercury Intake and Blood Mercury Levels in the Korean Population: Results from the Korean National Environmental Health Survey 2012–2014 Seong-Ah Kim, Young-Min Kwon, Suejin Kim, International Journal of Environmental Research and Public Health NutritionNutritional EpidemiologyDietary ExposureOccupational Health SciencesPublic Health Nutrition	2016	45
Fruit and vegetable consumption and non-alcoholic fatty liver disease among Korean adults: a prospective cohort study Seong-Ah Kim, Sangah Shin Journal of Epidemiology & Community Health	2020	42
Red meat and processed meat consumption and the risk of dyslipidemia in Korean adults: A prospective cohort study based on the Health Examinees (HEXA) study Seong-Ah Kim, Sangah Shin Nutrition Metabolism and Cardiovascular Diseases NutritionNutritional EpidemiologyDietary ExposureRed MeatPublic Health Nutrition	2021	40
The association of potassium intake with bone mineral density and the prevalence of osteoporosis among older Korean adults Jinwoo Ha, Seong-Ah Kim, Kyungjoon Lim, Nutrition Research and Practice	2020	30
Dimethylacetamide-induced hepatic injuries among spandex fibre workers Sang-Jae Jung, Chae-Yong Lee, Seong-Ah Kim, Clinical Toxicology	2007	28

Page 1