Yinye Wang

Monascus purpureus-fermented rice (red yeast rice): A natural food product that lowers blood cholesterol in animal models of hypercholesterolemia

Changling Li, Yan Zhu, Yinye Wang et al. · Nutrition Research · 1998 · 134 citations

Agriculture, Food Science, Nutritional Sciences +17

Honokiol inhibits the inflammatory reaction during cerebral ischemia reperfusion by suppressing NF-κB activation and cytokine production of glial cells

Peng Zhang, Xiaoyan Liu, Yuanjun Zhu et al. · Neuroscience Letters · 2012 · 110 citations

Life Sciences, Neuroscience, Pharmacology +17

Hypolipidemic and anti-atherogenic effects of long-term Cholestin (Monascus purpureus-fermented rice, red yeast rice) in cholesterol fed rabbits

Wei Wei, Changling Li, Yinye Wang et al. · The Journal of Nutritional Biochemistry · 2003 · 82 citations

Life Sciences, Biochemistry, Nutritional Sciences +16

Honokiol protects brain against ischemia–reperfusion injury in rats through disrupting PSD95–nNOS interaction

Zhenyu Hu, Xiling Bian, Xiaoyan Liu et al. · Brain Research · 2012 · 60 citations

Medicine, Neurobiology, Neuroscience +13

Design, Synthesis, and Structure–Activity and Structure–Pharmacokinetic Relationship Studies of Novel [6,6,5] Tricyclic Fused Oxazolidinones Leading to the Discovery of a Potent, Selective, and Orally Bioavailable FXa Inhibitor

Tao Xue, Shi Ding, Bin Guo et al. · Journal of Medicinal Chemistry · 2014 · 46 citations · Full text

Pharmacy, Medicinal Chemistry, Pharmacology +12