Concepedia

Author

José Antonio Regodón Mateos

Universidad de ExtremaduraORCID

Also Known As

J. A. Regodón Mateos, J.A. Regodón Mateos, José Antonio Regodón Mateos

35

Publications

103

Citations

3

H-Index

5

Concepts

All Affiliations

Universidad de Extremadura
JA

About

José Antonio Regodón Mateos is an author at Universidad de Extremadura specializing in microbiology, food fermentation, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

93

2

Microbiology

1

1

93

3

Flavoromics

1

1

93

4

Food Fermentation

1

1

93

5

Food Chemistry

1

1

93

José Antonio Regodón Mateos

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1

Publications

93

Citations

1

H-Index

YearCitations

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