Darioush Gharibi

Quorum quenching probiotics modulated digestive enzymes activity, growth performance, gut microflora, haemato-biochemical parameters and resistance against Vibrio harveyi in Asian seabass (Lates calcarifer)

Reza Ghanei-Motlagh, Takavar Mohammadian, Darioush Gharibi et al. · Aquaculture · 2020 · 90 citations

Biology, Probiotic, Asian Seabass +7

Probiotic effects of Lactobacillus plantarum and L. delbrueckii ssp. bulguricus on some immune-related parameters in Barbus grypus

Takavar Mohammadian, Mojtaba Alishahi, Mohammad Reza Tabandeh et al. · Aquaculture International · 2015 · 59 citations

Probiotic, Dysbiosis, Food Fermentation +8

Changes in Immunity, Expression of some Immune-Related Genes of Shabot Fish, Tor grypus, Following Experimental Infection with Aeromonas hydrophila: Effects of Autochthonous Probiotics

Takavar Mohammadian, Mojtaba Alishahi, Mohammad Reza Tabandeh et al. · Probiotics and Antimicrobial Proteins · 2017 · 47 citations

Biology, Microbial Disease, Shabot Fish +8

Quorum Quenching Properties and Probiotic Potentials of Intestinal Associated Bacteria in Asian Sea Bass Lates calcarifer

Reza Ghanei-Motlagh, Takavar Mohammadian, Darioush Gharibi et al. · Marine Drugs · 2019 · 44 citations · Full text

Chemical and microbial properties of mahyaveh, a traditional Iranian fish sauce

Mehdi Zarei, Hossein Najafzadeh, Mohammad Hadi Eskandari et al. · Food Control · 2011 · 43 citations

Food Chemistry, Food Fermentation, Microbial Properties +2