John Lynch

Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets

Michael Clark, Nina G. G. Domingo, Kimberly K Colgan et al. · Science · 2020 · 1.1K citations

Natural Sciences, Environmental Policy, Environmental Sciences +17

Agriculture's Contribution to Climate Change and Role in Mitigation Is Distinct From Predominantly Fossil CO2-Emitting Sectors

John Lynch, Michelle Cain, David J. Frame et al. · Frontiers in Sustainable Food Systems · 2021 · 397 citations · Full text

Management, Environmental Policy, Environmental Sciences +17

Climate Impacts of Cultured Meat and Beef Cattle

John Lynch, Raymond T. Pierrehumbert · Frontiers in Sustainable Food Systems · 2019 · 374 citations · Full text

Agriculture, Animal Sciences, Livestock Production +15

Demonstrating GWP*: a means of reporting warming-equivalent emissions that captures the contrasting impacts of short- and long-lived climate pollutants

John Lynch, Michelle Cain, Raymond T. Pierrehumbert et al. · Environmental Research Letters · 2020 · 343 citations · Full text

Natural Sciences, Environmental Sciences, Atmospheric Science +15

Improved calculation of warming-equivalent emissions for short-lived climate pollutants

Michelle Cain, John Lynch, Myles Allen et al. · npj Climate and Atmospheric Science · 2019 · 336 citations · Full text

Natural Sciences, Earth Sciences, Environmental Sciences +16