F. Chen

Characteristics of Thin-Layer Infrared Drying of Apple Pomace With and Without Hot Air Pre-drying

Junhong Sun, Xingwang Hu, Guanghua Zhao et al. · Food Science and Technology International · 2007 · 94 citations

Food Chemistry, Desiccation, Thin-layer Infrared Drying +7

Stability and colour characteristics of PEF-treated cyanidin-3-glucoside during storage

Yingjun Zhang, Xiao Hu, F. Chen et al. · Food Chemistry · 2007 · 45 citations

Food Chemistry, Excipients, Medicine +4

A Comparative Study of Acrylamide Formation Induced by Microwave and Conventional Heating Methods

Yun Yuan, F. Chen, Guanghua Zhao et al. · Journal of Food Science · 2007 · 38 citations

Development of Nafion/Tin Oxide Composite MEA for DMFC Applications

F. Chen, Barbara Mecheri, Alessandra D’Epifanio et al. · Fuel Cells · 2010 · 36 citations · Full text

Materials Engineering, Materials Science, Chemical Engineering +14

Effects of climate change and cultivar on summer maize phenology

Zh. Wang, Jun Chen, Yunlei Li et al. · International Journal of Plant Production · 2016 · 26 citations

Engineering, Botany, Sustainable Agriculture +5