Emmanouil H. Papaioannou

Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain

Mehrdad Arshadi, Thomas M. Attard, Mladen Brnčić et al. · Green Chemistry · 2016 · 172 citations · Full text

Food Loss, Engineering, Interesting Feedstock +20

Application of an Ultrasound-Assisted Extraction Method to Recover Betalains and Polyphenols from Red Beetroot Waste

Ganwarige Sumali Nivanthi Fernando, Kelly Wood, Emmanouil H. Papaioannou et al. · ACS Sustainable Chemistry & Engineering · 2021 · 85 citations

Solvent Extraction, Engineering, Food Analysis +20

Lycopene recovery from tomato peel under mild conditions assisted by enzymatic pre-treatment and non-ionic surfactants.

Emmanouil H. Papaioannou, A.J. Karabelas · Acta Biochimica Polonica · 2012 · 80 citations · Full text

Engineering, Tomato Peel Residues, Food Analysis +17

Agri-Food Industry Waste as Resource of Chemicals: The Role of Membrane Technology in Their Sustainable Recycling

Emmanouil H. Papaioannou, Rosalinda Mazzei, Fabio Bazzarelli et al. · Sustainability · 2022 · 60 citations · Full text

Engineering, Membrane Characterization, Their Sustainable +16

Substrate contribution on carotenoids production in Blakeslea trispora cultivations

Emmanouil H. Papaioannou, M. Liakopoulou‐Kyriakides · Food and Bioproducts Processing · 2009 · 49 citations

Carotenoid, Botany, Agricultural Economics +2