12
Publications
482
Citations
12
H-Index
2010
Active since
Patricia Lappe-Oliveras is an author at Universidad Nacional Autónoma de México specializing in microbiology, biotechnology, and food fermentation.
Top concepts
MicrobiologyMedicineBiotechnologyFood FermentationMicrobial EcologyHealthBioenergyMicrobiomeEngineeringBiochemistry
Publications per year
2010–2021
12
12
Rosa Elvira Sánchez-Fernández, Daniel Díaz, Georgina Duarte et al. · Microbial Ecology · 2015 · 74 citations
Pythium Aphanidermatum, Endophyte Research, Microbial Ecology +6
Martha Lydia Macías-Rubalcava, Rosa Elvira Sánchez-Fernández, Gonzalo Roque-Flores et al. · Food Microbiology · 2018 · 70 citations
Postharvest Mycofumigation Alternative, Cherry Tomatoes, Endophyte Research +5
Álvaro Ulloa-Benítez, Yoli Mariana Medina-Romero, Rosa Elvira Sánchez-Fernández et al. · Journal of Applied Microbiology · 2016 · 58 citations
Manuel R. Kirchmayr, Luis Eduardo Segura-García, Patricia Lappe-Oliveras et al. · LWT · 2017 · 56 citations
Microbial Diversity, Food Fermentation, Fermentation Efficiency +7
Brenda Lorena Sánchez-Ortíz, Rosa Elvira Sánchez-Fernández, Georgina Duarte et al. · Journal of Applied Microbiology · 2016 · 54 citations
Rows per page
1–5 of 12