Volatile organic compounds from Hypoxylon anthochroum endophytic strains as postharvest mycofumigation alternative for cherry tomatoes

Martha Lydia Macías-Rubalcava, Rosa Elvira Sánchez-Fernández, Gonzalo Roque-Flores, Patricia Lappe-Oliveras, Yoli Mariana Medina-Romero

Food Microbiology · 2018 · 71 citations · 35 references

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