Statistics
Publications
7
Citations
185
H-Index
7
Active since
2022
Xinru Huang is an author at State Key Laboratory of Food Science and Technology specializing in life sciences, plant sciences, and functional properties of fermented foods.
Publications per year
2022–2025
7
7
Xinru Huang, Shaoping Nie, Xiaodan Fu et al. · International Journal of Biological Macromolecules · 2024 · 33 citations
Xiaoning Fan, Hongyun Xie, Xinru Huang et al. · New Phytologist · 2023 · 23 citations · Full text
1–5 of 7