Concepedia

E.E. O’ Neill

EO

Statistics

Publications

1

Citations

43

H-Index

1

Active since

2009

Affiliations

Teagasc - The Irish Agriculture and Food Development Authority(Current)

E.E. O’ Neill is an author at Teagasc - The Irish Agriculture and Food Development Authority specializing in meat texture, meat tenderness, and tenderness grading.

Publications per year

2009–2009

1

Publications

1

The effects of different cooking regimes on the cook yield and tenderness of non-injected and injection enhanced forequarter beef muscles

H. Walsh, Suzana Cláudia Silveira Martins, E.E. O’ Neill et al. · Meat Science · 2009 · 43 citations

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