Marcelo Macedo Rogero

Glutamine: Metabolism and Immune Function, Supplementation and Clinical Translation

Vínicius Fernandes Cruzat, Marcelo Macedo Rogero, Kevin N. Keane et al. · Preprints.org · 2018 · 215 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

A High-Fat Diet Increases IL-1, IL-6, and TNF-α Production by Increasing NF-κB and Attenuating PPAR-γ Expression in Bone Marrow Mesenchymal Stem Cells

Mayara Cortez, Luciana S Carmo, Marcelo Macedo Rogero et al. · Inflammation · 2012 · 165 citations · Full text

Life Sciences, Immunology, Nutritional Sciences +17

Phenolic compounds from Rosemary (Rosmarinus officinalis L.) attenuate oxidative stress and reduce blood cholesterol concentrations in diet-induced hypercholesterolemic rats

Milessa Silva Afonso, Ana Mara de Oliveira e Silva, Eliane BT Carvalho et al. · Nutrition & Metabolism · 2013 · 141 citations · Full text

Life Sciences, Nutritional Sciences, Pharmacology +17

Does Branched-Chain Amino Acids Supplementation Modulate Skeletal Muscle Remodeling through Inflammation Modulation? Possible Mechanisms of Action

Humberto Nicastro, Claudia Ribeiro da Luz, Daniela Fojo Seixas Chaves et al. · Journal of Nutrition and Metabolism · 2012 · 106 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

Effects of supplementation with free glutamine and the dipeptide alanyl‐glutamine on parameters of muscle damage and inflammation in rats submitted to prolonged exercise

Vínicius Fernandes Cruzat, Marcelo Macedo Rogero, Júlio Tirapegui · Cell Biochemistry and Function · 2009 · 105 citations

Agriculture, Nutrition, Pharmacology +13