Linda Berlin

Knowledge of Current Dietary Guidelines and Food Choice by College Students: Better Eaters Have Higher Knowledge of Dietary Guidance

Jane Kolodinsky, Jean Harvey‐Berino, Linda Berlin et al. · Journal of the American Dietetic Association · 2007 · 263 citations

Agriculture, Nutrition, Nutritional Sciences +16

Purchasing foods produced on organic, small and local farms: A mixed method analysis of New England consumers

Linda Berlin, William Lockeretz, Rebecca Bell · Renewable Agriculture and Food Systems · 2009 · 84 citations

Public Health, Marketing, Agricultural Marketing +13

The Diverse Values and Motivations of Vermont Farm to Institution Supply Chain Actors

David S. Conner, Noelle Sevoian, Sarah N. Heiss et al. · Journal of Agricultural and Environmental Ethics · 2014 · 32 citations

Agriculture, Supply Chain Management, Farm Management +8

Social Cognitive Theory as a Framework for Considering Farm to School Programming

Erin Roche, David Conner, Jane Kolodinsky et al. · Childhood Obesity · 2012 · 24 citations

Agriculture, Child Health, Nutrition +17

Farm to institution programs: organizing practices that enable and constrain Vermont’s alternative food supply chains

Sarah N. Heiss, Noelle Sevoian, David Conner et al. · Agriculture and Human Values · 2014 · 21 citations

Agriculture, Supply Chain Management, Farm Management +10