Achieving Antral Grinding Forces in Biorelevant In Vitro Models: Comparing the USP Dissolution Apparatus II and the Dynamic Gastric Model with Human In Vivo Data

Maria Vardakou, Annalisa Mercuri, S. A. Barker, +3

AAPS PharmSciTech

MechanobiologyVivo DataEngineeringPhysiologyBiomechanics +4

Enzymic production of a feruloylated oligosaccharide with antioxidant activity from wheat flour arabinoxylan

Petros Katapodis, Maria Vardakou, Emanuel Kalogeris, +3

European Journal of Nutrition

Understanding the Structural Basis for Substrate and Inhibitor Recognition in Eukaryotic GH11 Xylanases

Maria Vardakou, Claire Dumon, James W. Murray, +6

Journal of Molecular Biology

BiochemistryProtein AssemblyNatural SciencesStructural BioinformaticsBiomolecular Structure Prediction +10

Evaluation of the prebiotic properties of wheat arabinoxylan fractions and induction of hydrolase activity in gut microflora

Maria Vardakou, Carmen Nueno Palop, Paul Christakopoulos, +3

International Journal of Food Microbiology

PrebioticsProbioticBiosynthesisFood FermentationHydrolase Activity +5

Tailored catalysts for plant cell-wall degradation: Redesigning the exo/endo preference of <i>Cellvibrio japonicus</i> arabinanase 43A

Mark R. Proctor, Edward J. Taylor, Didier Nurizzo, +5

Proceedings of the National Academy of Sciences

Emergence of terpene cyclization in Artemisia annua

Melissa Salmon, Caroline Laurendon, Maria Vardakou, +5

Nature Communications

Food Matrix Effects of Polyphenol Bioaccessibility from Almond Skin during Simulated Human Digestion

Giuseppina Mandalari, Maria Vardakou, Richard M. Faulks, +3

Nutrients

Predicting the human in vivo performance of different oral capsule shell types using a novel in vitro dynamic gastric model

Maria Vardakou, Annalisa Mercuri, T.A. Naylor, +5

International Journal of Pharmaceutics

Pharmacokinetic ModelingGastrointestinal PharmacologyPhysiologyGastroenterologyBiomedical Engineering +2

In vitro three-stage continuous fermentation of wheat arabinoxylan fractions and induction of hydrolase activity by the gut microflora

Maria Vardakou, Carmen Nueno Palop, Michael J. Gasson, +2

International Journal of Biological Macromolecules

BiosynthesisEngineeringFood FermentationIn Vitro FermentationHydrolase Activity +7

Mode of action of family 10 and 11 endoxylanases on water-unextractable arabinoxylan

Maria Vardakou, Petros Katapodis, Martina Samiotaki, +3

International Journal of Biological Macromolecules

Family 10Bioorganic ChemistryEngineeringBiochemistryBiotransformation +7