Concepedia
Statistics
Publications
63
Citations
1.8K
H-Index
26
Active since
1987
Affiliations
Banaras Hindu University(Current)
Institute of Medical Sciences
Dr. Yashwant Singh Parmar University of Horticulture and Forestry
V. K. Joshi is an author at Banaras Hindu University specializing in agriculture, food science, and fermentation science.
Publications per year
1987–2020
Functional improvement of whey protein concentrate on interaction with pectin
S K Mishra, Bimlesh Mann, V. K. Joshi · Food Hydrocolloids · 2001 · 122 citations
Agriculture, Dairy Science, Food Science +14
Antidepressant activity of Asparagus racemosus in rodent models
Gireesh Kumar Singh, Debapriya Garabadu, A. V. Muruganandam et al. · Pharmacology Biochemistry and Behavior · 2008 · 120 citations
Medicine, Neuroscience, Pharmacology +10
Preparation and evaluation of an animal feed byproduct produced by solid-state fermentation of apple pomace
V. K. Joshi, D. K. Sandhu · Bioresource Technology · 1996 · 104 citations
Agriculture, Biotechnology, Food Science +16
Solid state fermentation of apple pomace for the production of value added products
V. K. Joshi, Devender Attri · 2006 · 64 citations
Agriculture, Biotechnology, Microbiology +17
Effect of pre-treatments and drying methods on quality attributes of sweet bell-pepper (Capsicum annum) powder
Rakesh Sharma, V. K. Joshi, Manisha Kaushal · Journal of Food Science and Technology · 2014 · 59 citations · Full text
Agriculture, Food Science, Horticultural Sciences +14
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