Isabela Soares Magalhães

Ultrasound-assisted enzymatic hydrolysis of goat milk casein: Effects on hydrolysis kinetics and on the solubility and antioxidant activity of hydrolysates

Isabela Soares Magalhães, Alécia Daila Barros Guimarães, Alline Artigiani Lima Tribst et al. · Food Research International · 2022 · 63 citations

Ultrasonic pre-treatment to enhance drying of potentially probiotic guava (Psidium guajava): Impact on drying kinetics, Lacticaseibacillus rhamnosus GG viability, and functional quality

Daniele Juliana Rodrigues Gonçalves, Nataly de Almeida Costa, Maria José do Amaral e Paiva et al. · Food Research International · 2023 · 11 citations

Goat milk casein and protease sonication as a strategy to improve the proteolysis and functional properties of hydrolysates

Alécia Daila Barros Guimarães, Isabela Soares Magalhães, Alline Artigiani Lima Tribst et al. · Food Chemistry Advances · 2023 · 11 citations · Full text