Urs Richli is an author at Nestlé (Switzerland) specializing in biochemistry, food chemistry, and analytical chemistry.
Top concepts
BiochemistryEngineeringFood ChemistryAnalytical ChemistryChromatographyOrganic ChemistryMedicineChemistryNutritionMetabolism
Publications per year
1984–1991
7
7
Characterization of γ‐linolenic acid in<i>Ribes</i> seed
Helmut Traitler, H. Winter, Urs Richli et al. · Lipids · 1984 · 116 citations
Nutrition, Engineering, Botany +16
Robert J. Turesky, Ingrid Bracco-Hammer, Jovanka Markovic et al. · Chemical Research in Toxicology · 1990 · 35 citations
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