Wei Zhou - Concepedia

Author

Wei Zhou

South China Agricultural University ORCID

Also Known As

W J Zhou, W Zhou, W. J. Zhou, W. Zhou, W.J. Zhou, WEI ZHOU, Wei Jun Zhou, Wei ZHOU, Wei Zhao, Wei Zhou

170

Publications

2.9K

Citations

H-Index

Concepts

All Affiliations

South China Agricultural University State Key Laboratory For Conservation and Utilization of Subtropical Agro-Bioresources China Agricultural University Key Laboratory of Guangdong Province Nanjing Agricultural University

About

Wei Zhou is an author at South China Agricultural University specializing in medicine, microbiology, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	17	20	1.1K
2	Engineering	13	14	516
3	Public Health	8	8	344
4	Health Sciences	7	7	462
5	Natural Sciences	3	3	170

Wei Zhou

Publications

2.6K

Citations

H-Index

Page 1

	Year	Citations
Fermentation quality and microbial community of alfalfa and stylo silage mixed with Moringa oleifera leaves Cheng Wang, Liwen He, Yaqi Xing, Bioresource Technology Stylo SilageFermentation QualityIn Vitro FermentationPlant-microbe InteractionMedicine	2019	135
Bacterial diversity and fermentation quality of Moringa oleifera leaves silage prepared with lactic acid bacteria inoculants and stored at different temperatures Yi Wang, Liwen He, Yaqi Xing, Bioresource Technology Different TemperaturesFermentation QualityFood FermentationIn Vitro FermentationMicrobial Ecology	2019	122
The bacterial community and fermentation quality of mulberry (Morus alba) leaf silage with or without Lactobacillus casei and sucrose Yi Wang, Xiaoyang Chen, Cheng Wang, Bioresource Technology Bacterial CommunityFermentation QualityFood FermentationMicrobial EcologyFood Microbiology	2019	105
Effects of Wilting and Lactobacillus plantarum Addition on the Fermentation Quality and Microbial Community of Moringa oleifera Leaf Silage Yi Wang, Cheng Wang, Wei Zhou, Frontiers in Microbiology	2018	104
Effect of applying lactic acid bacteria and cellulase on the fermentation quality, nutritive value, tannins profile and in vitro digestibility of <i>Neolamarckia cadamba</i> leaves silage Liwen He, Wei Zhou, Yi Wang, Journal of Animal Physiology and Animal Nutrition	2018	89
Ensiling characteristics, proteolysis and bacterial community of high-moisture corn stalk and stylo silage prepared with Bauhinia variegate flower Liwen He, Cheng Wang, Yaqi Xing, Bioresource Technology Bauhinia Variegate FlowerStylo SilageBiomanufacturingBotanyPlant Production	2019	87
Effect of cellulase and Lactobacillus casei on ensiling characteristics, chemical composition, antioxidant activity, and digestibility of mulberry leaf silage Liwen He, Wei Zhou, Cheng Wang, Journal of Dairy Science NutritionBioenergyChemical CompositionMulberry CultivarsFood Analysis	2019	82
Improving the quality of rice straw silage with Moringa oleifera leaves and propionic acid: Fermentation, nutrition, aerobic stability and microbial communities Liwen He, Wei Zhou, Yaqi Xing, Bioresource Technology EngineeringFood FermentationBioenergyIn Vitro FermentationRice Straw Silage	2019	80
In vitro infection of host roots by differentiated calli of the parasitic plant Orobanche Wei Zhou Journal of Experimental Botany Parasitic DiseaseBotanyGenus OrobanchePlant PathologyRoot System	2004	74
Partial organic fertilizer substitution promotes soil multifunctionality by increasing microbial community diversity and complexity Quan Tang, Yongqiu Xia, Chaopu Ti, Pedosphere BiogeochemistryEngineeringAgricultural EconomicsSoil BiodiversityMicrobial Ecology	2022	73

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