Rafaela A. Santos - Concepedia

Author

Rafaela A. Santos

Also Known As

R. A. Santos, R. Santos, R.A. Santos, Rafaela A. Santos, Rafaela Santos, Raquel da Conceição Santos, Roberta Luiza Ferreira Santos, Rosanne Cristine da Silva Luz Benev Santos, Santos Rafaela, Santos, Rafaela Alcina Araújo dos

Publications

861

Citations

H-Index

Concepts

All Affiliations

Universidade do Porto University of Trás-os-Montes and Alto Douro Portuguese Sea and Atmosphere Institute Centro Interdisciplinar de Investigação Marinha e Ambiental Centro de Investigación en Sanidad Animal

About

Rafaela A. Santos is an author at Universidade do Porto specializing in microbiology, medicine, and aquaculture.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	241
2	Public Health	3	3	75
3	Engineering	2	2	40
4	Allergy	1	1	18
5	Biology	1	1	15

Rafaela A. Santos

Publications

839

Citations

H-Index

Page 1

	Year	Citations
Effect of extraction method and solvent system on the phenolic content and antioxidant activity of selected macro- and microalgae extracts Marta Monteiro, Rafaela A. Santos, Paula Iglesias, Journal of Applied Phycology MedicineExtraction MethodAnalytical ChemistryPhenolic ContentPhytochemical	2019	136
Potential application of grape (Vitis vinifera L.) stem extracts in the cosmetic and pharmaceutical industries: Valorization of a by-product Carla Monteiro Leal, Irene Gouvinhas, Rafaela A. Santos, Industrial Crops and Products Potential ApplicationPhytochemicalPhytochemistryPharmacologyVitis Vinifera L.	2020	126
Monitoring the antioxidant and antimicrobial power of grape (Vitis vinifera L.) stems phenolics over long-term storage Irene Gouvinhas, Rafaela A. Santos, Marcelo Queiroz, Industrial Crops and Products BotanyLong-term StorageAntimicrobial PowerMicrobiologyPost-harvest Physiology	2018	73
Selection of carbohydrate-active probiotics from the gut of carnivorous fish fed plant-based diets Cláudia R. Serra, Eduarda Almeida, Inês Guerreiro, Scientific Reports	2019	62
Enhanced phytochemical composition and biological activities of grape (Vitis vinifera L.) Stems growing in low altitude regions Irene Gouvinhas, Rosa Pinto, Rafaela A. Santos, Scientia Horticulturae BotanyEnhanced Phytochemical CompositionLow Altitude RegionsPhytochemistryPhytochemical	2020	51
Isolation and Characterization of Fish-Gut Bacillus spp. as Source of Natural Antimicrobial Compounds to Fight Aquaculture Bacterial Diseases Rafaela A. Santos, Aires Oliva‐Teles, Pedro Pousão‐Ferreira, Marine Biotechnology Natural Antimicrobial CompoundsAntimicrobial SusceptibilityFish-gut Bacillus SppAquacultureMicrobiology	2021	45
Recovery of bioactive compounds from white grape (Vitis vinifera L.) stems as potential antimicrobial agents for human health Carla Monteiro Leal, Rafaela A. Santos, Rosa Pinto, Saudi Journal of Biological Sciences	2020	42
Effect of dietary poultry meal and oil on growth, digestive capacity, and gut microbiota of gilthead seabream (Sparus aurata) juveniles Filipa Fontinha, Rui Magalhães, Sara Moutinho, Aquaculture NutritionAnimal NutritionMedicineFeed AdditiveGut Microbiota	2020	42
Irrigation deficit turns almond by-products into a valuable source of antimicrobial (poly)phenols Iva Prgomet, Berta Gonçalves, Raúl Domínguez‐Perles, Industrial Crops and Products Food ChemistryAgricultural ChemistryValuable SourceCrop ProtectionAgricultural Economics	2019	38
Oxidative status and intestinal health of gilthead sea bream (Sparus aurata) juveniles fed diets with different ARA/EPA/DHA ratios Rui Magalhães, Inês Guerreiro, Rafaela A. Santos, Scientific Reports	2020	35

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