Weiyue Qu

Rapid Determination of the Geographical Origin of Honey Based on Protein Fingerprinting and Barcoding Using MALDI TOF MS

Jun Wang, Michael M. Kliks, Weiyue Qu et al. · Journal of Agricultural and Food Chemistry · 2009 · 104 citations

Agriculture, Food Science, Food Analysis +16

Kavalactone content and chemotype of kava beverages prepared from roots and rhizomes of Isa and Mahakea varieties and extraction efficiency of kavalactones using different solvents

Jun Wang, Weiyue Qu, H.C. Bittenbender et al. · Journal of Food Science and Technology · 2013 · 32 citations · Full text

Agriculture, Food Science, Pharmaceutical Analysis +8

Rapid determination of six kavalactones in kava root and rhizome samples using Fourier transform infrared spectroscopy and multivariate analysis in comparison with gas chromatography

Jun Wang, Weiyue Qu, Soojin Jun et al. · Analytical Methods · 2010 · 13 citations

Agriculture, Food Science, Pharmaceutical Analysis +13