Concepedia

Klaus Berstsch

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Publications

1

Citations

55

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1

Active since

2010

Affiliations

Universidade de Santiago de Compostela(Current)

Klaus Berstsch is an author at Universidade de Santiago de Compostela specializing in food chemistry, chromatography, and analytical chemistry.

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Publications per year

2010–2010

1

Publications

1

Fast determination of principal volatile compounds in distilled spirits

Cristina López-Vázquez, M.H. Bollaín, Klaus Berstsch et al. · Food Control · 2010 · 55 citations

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