Zoubeida Souiy - Concepedia

Author

Zoubeida Souiy

Also Known As

Z. Souiy, Zoubeida Souiy, zoubeida souiy

Publications

182

Citations

H-Index

Concepts

All Affiliations

Zoubeida Souiy is an author at University of Monastir specializing in health sciences, nutrition, and in vitro fermentation.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	125
2	Medicine	2	2	102
3	Biochemistry	2	2	102
4	Diabetes	2	2	102
5	Metabolism	2	2	102

Zoubeida Souiy

Publications

157

Citations

H-Index

Page 1

	Year	Citations
Fermented soy milk prepared using kefir grains prevents and ameliorates obesity, type 2 diabetes, hyperlipidemia and Liver-Kidney toxicities in HFFD-rats Mohamed Tiss, Zoubeida Souiy, Nouha Ben Abdeljelil, Journal of Functional Foods NutritionDietary FibreCaloric RestrictionExperimental NutritionKefir Grains Prevents	2020	90
Nutritional, physical, microbial, and sensory characteristics of gluten-and sugar-free cereal bar enriched with spirulina and flavored with neroli essential oil Zoubeida Souiy, Nesrine Zakhama, Imed Cheraief, LWT Food ChemistryNutritionFood CompositionFlavoromicsIn Vitro Fermentation	2022	23
Anti-obesity, anti-hyperglycaemic, anti-antipyretic and analgesic activities of <i>Globularia alypum</i> extracts Mohamed Tiss, Zoubeida Souiy, Lotfi Achour, Archives of Physiology and Biochemistry	2020	22
<i>Ephedra alata</i> extracts exerts anti-obesity, anti-hyperglycemia, anti-antipyretic and analgesic effects Mohamed Tiss, Zoubeida Souiy, Lotfi Achour, Nutrition & Food Science Lipase ActivityNutraceutical IngredientEa Methanol ExtractEphedra AlataPharmacotherapy	2021	12
The Use of D-Optimal Mixture Design in Optimizing Formulation of a Nutraceutical Hard Candy Zoubeida Souiy, Zahra Amri, Hussameddin Sharif, International Journal of Food Science	2023	10

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