Barbara Butow

Transport of dry matter into developing wheat kernels and its contribution to grain yield under post-anthesis water deficit and elevated temperature

Z. Plaut, Barbara Butow, CS Blumenthal et al. · Field Crops Research · 2003 · 389 citations

Engineering, Botany, Drought +9

Molecular discrimination of Bx7 alleles demonstrates that a highly expressed high-molecular-weight glutenin allele has a major impact on wheat flour dough strength

Barbara Butow, Wujun Ma, K. R. Gale et al. · Theoretical and Applied Genetics · 2003 · 168 citations

Molecular Discrimination, Wheat Flour, Genetics +8

Y-type gene specific markers for enhanced discrimination of high-molecular weight glutenin alleles at the Glu-B1 locus in hexaploid wheat

Zhensheng Lei, K. R. Gale, Zhonghu He et al. · Journal of Cereal Science · 2005 · 119 citations

Plant Genetics, Glu-b1 Locus, Allergy +9

Dissemination of the highly expressed Bx7 glutenin subunit (Glu-B1al allele) in wheat as revealed by novel PCR markers and RP-HPLC

Barbara Butow, K. R. Gale, J. Ikea et al. · Theoretical and Applied Genetics · 2004 · 109 citations

Allergy, Novel Pcr Markers, Genetics +6

Effects of Different Salts on Mixing and Extension Parameters on a Diverse Group of Wheat Cultivars Using 2‐g Mixograph and Extensigraph Methods

Barbara Butow, P. W. Gras, R. Haraszi et al. · Cereal Chemistry · 2002 · 63 citations

Dough Strength, Engineering, Botany +20