Concepedia

Author

Wujun Ma

Murdoch UniversityORCID

Also Known As

Lv, Weiwei, Ma, W., Ma, Wenhan, Ma, Wujun, Ma, Yiyuan, Peinan Wang, W Ma, W. J. Ma, W. Ma, Wen-Jing MA

237

Publications

6.5K

Citations

47

H-Index

102

Concepts

All Affiliations

Murdoch UniversityAgriculture and FoodCapital Normal UniversityInstitute of Crop SciencesChinese Academy of Agricultural Sciences
WM

About

Wujun Ma is an author at Murdoch University specializing in genetics, medicine, and genomics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

31

56

2.8K

2

Natural Sciences

21

27

1.2K

3

Engineering

15

19

901

4

Public Health

8

8

332

5

Social Sciences

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1

40

Wujun Ma

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116

Publications

5.4K

Citations

45

H-Index

YearCitations

Molecular discrimination of Bx7 alleles demonstrates that a highly expressed high-molecular-weight glutenin allele has a major impact on wheat flour dough strength

Barbara Butow, Wujun Ma, K. R. Gale,

Theoretical and Applied Genetics

2003

168

Multiplex-PCR typing of high molecular weight glutenin alleles in wheat

Wujun Ma, W. Zhang, K. R. Gale

Euphytica

2003

148

Comparative proteomic analysis of grain development in two spring wheat varieties under drought stress

Pei Ge, Shunli Wang, Luyao Gao,

Analytical and Bioanalytical Chemistry

2011

142

Genome mapping of seed-borne allergens and immunoresponsive proteins in wheat

Angéla Juhász, Tatiana Belova, Chris Florides,

Science Advances

2018

140

Proteome and Phosphoproteome Characterization Reveals New Response and Defense Mechanisms of Brachypodium distachyon Leaves under Salt Stress

Dongwen Lv, Saminathan Subburaj, Min Cao,

Molecular & Cellular Proteomics

2013

127

Characterization of low-molecular-weight glutenin subunit Glu-B3 genes and development of STS markers in common wheat (Triticum aestivum L.)

Linhai Wang, Xiaoxi Zhao, Zhonghu He,

Theoretical and Applied Genetics

2008

123

Comparative proteomic analysis of salt response proteins in seedling roots of two wheat varieties

Guangfang Guo, Pei Ge, Chaoying Ma,

Journal of Proteomics

2012

122

Proteome analysis of wheat leaf under salt stress by two-dimensional difference gel electrophoresis (2D-DIGE)

Liyan Gao, Xing Yan, Xiao Li,

Phytochemistry

2011

122

Comparison of low molecular weight glutenin subunits identified by SDS-PAGE, 2-DE, MALDI-TOF-MS and PCR in common wheat

Li Liu, Tatsuya M. Ikeda, G. Branlard,

BMC Plant Biology

2010

120

Y-type gene specific markers for enhanced discrimination of high-molecular weight glutenin alleles at the Glu-B1 locus in hexaploid wheat

Zhensheng Lei, K. R. Gale, Zhonghu He,

Journal of Cereal Science

2005

119

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