Concepedia
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Publications
3
Citations
213
H-Index
Active since
2014
Affiliations
The University of Queensland(Current)
Agriculture and Food
IMT School for Advanced Studies Lucca
Iu Benet is an author at The University of Queensland specializing in food technology, food chemistry, and health sciences.
Top concepts
HealthFood ChemistryFood TechnologyFood QualityFood ProcessingAnimal NutritionMedicineNutritionMetabolismBioanalysis
Publications per year
2014–2015
Analysis of SPME or SBSE extracted volatile compounds from cooked cured pork ham differing in intramuscular fat profiles
Iu Benet, María Dolors Guárdia, Carles Ibàñez et al. · LWT · 2014 · 95 citations
Food Chemistry, Volatile Compounds, Biochemistry +14
Low intramuscular fat (but high in PUFA) content in cooked cured pork ham decreased Maillard reaction volatiles and pleasing aroma attributes
Iu Benet, María Dolors Guárdia, Carles Ibàñez et al. · Food Chemistry · 2015 · 92 citations
Food Chemistry, Nutrition, Food Composition +12
Optimisation of stir-bar sorptive extraction (SBSE), targeting medium and long-chain free fatty acids in cooked ham exudates
Iu Benet, Carles Ibàñez, María Dolors Guárdia et al. · Food Chemistry · 2015 · 26 citations
Food Chemistry, Biomanufacturing, Engineering +9
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