Luis Fernando Enríquez-Ocaña

Chemical characterization and antioxidant activity of sulfated polysaccharides from Navicula sp.

Diana Fimbres-Olivarría, Elizabeth Carvajal‐Millán, José Antonio López‐Elías et al. · Food Hydrocolloids · 2017 · 122 citations

Pharmacy, Biochemistry, Food Science +13

Structure and phylogenetic diversity of post-fire ectomycorrhizal communities of maritime pine

Ana Rincón, Blanca P. Santamaría, Luis Fernando Enríquez-Ocaña et al. · Mycorrhiza · 2013 · 59 citations

Life Sciences, Plant Biology, Plant Sciences +16

Indoor and outdoor mass production of the diatom Chaetoceros muelleri in a mexican commercial hatchery

José Antonio López‐Elías, Doménico Voltolina, Luis Fernando Enríquez-Ocaña et al. · Aquacultural Engineering · 2005 · 39 citations

Life Sciences, Biology, Ecology +9

Effect of shrimp farm effluent on water and sediment quality parameters off the coast of Sonora, Mexico

Ramón Héctor Barraza-Guardado, Luis Rafael Martínez‐Córdova, Luis Fernando Enríquez-Ocaña et al. · Ciencias Marinas · 2015 · 32 citations · Full text

Natural Sciences, Environmental Sciences, Marine Sciences +15

Navicula sp. Sulfated Polysaccharide Gels Induced by Fe(III): Rheology and Microstructure

Diana Fimbres-Olivarría, José Antonio López‐Elías, Elizabeth Carvajal‐Millán et al. · International Journal of Molecular Sciences · 2016 · 32 citations · Full text

Pharmacy, Biochemistry, Food Science +15