Cynthia E. Klostermann

From ¹³ C-lignin to ¹³ C-mycelium: <i>Agaricus bisporus</i> uses polymeric lignin as a carbon source

Katharina Duran, Michael Kohlstedt, Gijs van Erven et al. · Science Advances · 2024 · 54 citations · Full text

Life Sciences, Microbiology, Plant Biology +17

Digestibility of resistant starch type 3 is affected by crystal type, molecular weight and molecular weight distribution

Cynthia E. Klostermann, P.L. Buwalda, Hans Leemhuis et al. · Carbohydrate Polymers · 2021 · 50 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Human milk oligosaccharides, antimicrobial drugs, and the gut microbiota of term neonates: observations from the KOALA birth cohort study

David Barnett, Martha F. Endika, Cynthia E. Klostermann et al. · Gut Microbes · 2023 · 41 citations · Full text

Life Sciences, Microbiology, Nutrition +16

Distinct fermentation of human milk oligosaccharides 3-FL and LNT2 and GOS/inulin by infant gut microbiota and impact on adhesion of<i>Lactobacillus plantarum</i>WCFS1 to gut epithelial cells

Chunli Kong, Renate Akkerman, Cynthia E. Klostermann et al. · Food & Function · 2021 · 38 citations · Full text

Agriculture, Microbiology, Nutrition +16

Presence of digestible starch impacts <i>in vitro</i> fermentation of resistant starch

Cynthia E. Klostermann, Martha F. Endika, Dimitrios Kouzounis et al. · Food & Function · 2023 · 28 citations · Full text

Life Sciences, Food Science, Microbiology +13