Bernhard Iberl

Publications

278

Citations

H-Index

1989

Active since

Affiliations

Friedrich-Alexander-Universität Erlangen-Nürnberg(Current)

Bernhard Iberl is an author at Friedrich-Alexander-Universität Erlangen-Nürnberg specializing in analytical chemistry, engineering, and food chemistry.

Top concepts

EngineeringPharmacologyChromatographyFood ChemistryAnalytical ChemistryAllergyMedicineBioanalysisBiochemistryChemistry

Publications per year

1989–1990

Publications

Quantitative Determination of Allicin and Alliin from Garlic by HPLC*

Bernhard Iberl, Georg Winkler, Bernd Müller et al. · Planta Medica · 1990 · 160 citations

Food Chemistry, Plant Analysis, Biosynthesis +15

Products of Allicin Transformation: Ajoenes and Dithiins, Characterization and their Determination by HPLC*

Bernhard Iberl, Georg Winkler, Karl Knobloch · Planta Medica · 1990 · 103 citations

Engineering, Different Media, Organic Chemistry +16

On the Quantitative Determination of Allicin and Alliin from Garlic by HPLC

Bernhard Iberl, G. Winkler, B. Müller et al. · Planta Medica · 1989 · 15 citations

Food Chemistry, Engineering, Allergy +9

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