Artūras Šiukščius

Fatty Acid Composition of Cannabis sativa, Linum usitatissimum and Camelina sativa Seeds Harvested in Lithuania for Food Use

Violeta Razmaitė, Vidmantas Pileckas, Saulius Bliznikas et al. · Foods · 2021 · 34 citations · Full text

Effect of weight, sex and hunting period on fatty acid composition of intramuscular and subcutaneous fat from wild boar

Violeta Razmaitė, Gintautas Juozas Švirmickas, Artūras Šiukščius · Italian Journal of Animal Science · 2012 · 29 citations · Full text

Nutrition, Education, Hunting Period +20

Fatty Acid Composition of Meat and Edible Offal from Free-Living Red Deer (Cervus elaphus)

Violeta Razmaitė, Vidmantas Pileckas, Artūras Šiukščius et al. · Foods · 2020 · 24 citations · Full text

Effect of linseed oil sediment in the diet of pigs on the growth performance and fatty acid profile of meat

Raimondas Leikus, Violeta Juškienė, Remigijus Juška et al. · Revista Brasileira de Zootecnia · 2018 · 17 citations · Full text

Nutrition, Education, Meat Quality +19

Present Conservation Status and Carcass and Meat Characteristics of Lithuanian Vištinės Goose Breed

Violeta Razmaitė, Artūras Šiukščius, Rūta Šveistienė et al. · Animals · 2022 · 17 citations · Full text