Guixin Qin

Characterization of Thermal Denaturation Structure and Morphology of Soy Glycinin by FTIR and SEM

Guohui Long, Yuan Ji, Hongbin Pan et al. · International Journal of Food Properties · 2014 · 154 citations · Full text

Soy Glycinin, Engineering, Food Biophysics +16

Effect of dietary protein source on feed intake, growth, pancreatic enzyme activities and jejunal morphology in newly-weaned piglets

C.A. Makkink, George Puia Negulescu, Guixin Qin et al. · British Journal Of Nutrition · 1994 · 113 citations · Full text

Relationship between Molecular Structure Characteristics of Feed Proteins and Protein <i>In vitro</i> Digestibility and Solubility

Mingmei Bai, Guixin Qin, Zewei Sun et al. · Asian-Australasian Journal of Animal Sciences · 2015 · 100 citations · Full text

Nutrition, Chemical Composition, Food Analysis +23

Thermal processing of whole soya beans: Studies on the inactivation of antinutritional factors and effects on ileal digestibility in piglets

Guixin Qin, E.R. ter Elst, M.W. Bosch et al. · Animal Feed Science and Technology · 1996 · 97 citations

Nutrition, Ileal Digestibility, Animal Nutrition +4

Effects of Soybean Agglutinin on Intestinal Barrier Permeability and Tight Junction Protein Expression in Weaned Piglets

Yuan Zhao, Guixin Qin, Zewei Sun et al. · International Journal of Molecular Sciences · 2011 · 93 citations · Full text