René Emanuel Lobo

Publications

107

Citations

H-Index

2019

Active since

Affiliations

Consejo Nacional de Investigaciones Científicas y Técnicas(Current)

National University of Tucumán

René Emanuel Lobo is an author at Consejo Nacional de Investigaciones Científicas y Técnicas specializing in microbiology, food chemistry, and bacteriology.

ORCID

Top concepts

MicrobiologyHealthBacteriologyBiochemistryBiotechnologyFood ChemistryCorrosionBiopolymersEngineeringFood Industry

Publications per year

2019–2022

Publications

Physicochemical and antioxidant properties of a gastroprotective exopolysaccharide produced by Streptococcus thermophilus CRL1190

René Emanuel Lobo, Marı́a Inés Gómez, Graciela Font de Valdez et al. · Food Hydrocolloids · 2019 · 78 citations · Full text

Food Packaging, Engineering, Food Biophysics +24

Structural characterization of a homopolysaccharide produced by Weissella cibaria FMy 2-21-1 and its potential application as a green corrosion inhibiting film

René Emanuel Lobo, Patricio Andrés Orrillo, S.B. Ribotta et al. · International Journal of Biological Macromolecules · 2022 · 15 citations · Full text

Structural Characterization, Corrosion, Potential Application +3

Techno-functional properties of HoPS from lactic acid bacteria of different origins as potential food additives

René Emanuel Lobo, Theo Figueroa, Diego A. Navarro et al. · Food Chemistry · 2021 · 14 citations

Food Chemistry, Potential Food Additives, Probiotic +11

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