Kevin Alejandro Avilés-Betanzos

Polyphenols Content in Capsicum chinense Fruits at Different Harvest Times and Their Correlation with the Antioxidant Activity

Julio Enrique Oney‐Montalvo, Kevin Alejandro Avilés-Betanzos, Emmanuel de Jesús Ramírez‐Rivera et al. · Plants · 2020 · 33 citations · Full text

Agriculture, Food Science, Plant Sciences +17

Recent Developments in Citrus aurantium L.: An Overview of Bioactive Compounds, Extraction Techniques, and Technological Applications

Joaquín Fernández-Cabal, Kevin Alejandro Avilés-Betanzos, Juan Valerio Cauich‐Rodríguez et al. · Processes · 2025 · 26 citations · Full text

Agriculture, Food Science, Pharmaceutical Analysis +14

Antioxidant Capacity, Vitamin C and Polyphenol Profile Evaluation of a Capsicum chinense By-Product Extract Obtained by Ultrasound Using Eutectic Solvent

Kevin Alejandro Avilés-Betanzos, Julio Enrique Oney‐Montalvo, Juan Valerio Cauich‐Rodríguez et al. · Plants · 2022 · 25 citations · Full text

Agriculture, Food Science, Plant Sciences +17

Natural Deep Eutectic Solvent Optimization to Obtain an Extract Rich in Polyphenols from Capsicum chinense Leaves Using an Ultrasonic Probe

Kevin Alejandro Avilés-Betanzos, Juan Valerio Cauich‐Rodríguez, Marisela González‐Ávila et al. · Processes · 2023 · 22 citations · Full text

Life Sciences, Botany, Plant Sciences +14

Evaluation of Polyphenol Profile from Citrus Peel Obtained by Natural Deep Eutectic Solvent/Ultrasound Extraction

Manuel Octavio Ramírez‐Sucre, Kevin Alejandro Avilés-Betanzos, Ingrid Mayanin Rodríguez‐Buenfil · Processes · 2024 · 20 citations · Full text

Agriculture, Biochemistry, Food Science +17