Statistics
Publications
2
Citations
72
H-Index
2
Active since
1990
Affiliations
Matsutani (Japan)(Current)
Yasuo Katta is an author at Matsutani (Japan) specializing in food chemistry, nutritional sciences, and dietary fiber characterization.
Publications per year
1990–2000
2
2
New Method for Determining Total Dietary Fiber by Liquid Chromatography
Kazuhiro Ohkuma, Isao Matsuda, Yasuo Katta et al. · Journal of AOAC International · 2000 · 32 citations · Full text
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