P. L. Chapman - Concepedia

Concepedia

Author

P. L. Chapman

Colorado State University

Also Known As

Chapman, Philip, P Chapman, P. CHAPMAN, P. Chapman, P. L. CHAPMAN, P. L. Chapman, P.L. Chapman, PHILIP L. CHAPMAN, Philip Chapman, Philip L. Chapman

44

Publications

2.4K

Citations

23

H-Index

120

Concepts

All Affiliations

Colorado State University Elanco (United States)University of Florida Cargill (United States)Michigan State University

PL

About

P. L. Chapman is an author at Colorado State University specializing in engineering, animal physiology, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	11	11	783
2	Medicine	8	8	395
3	Health Sciences	6	6	423
4	Management	2	2	299
5	Natural Sciences	1	1	33

P. L. Chapman

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35

Publications

2.4K

Citations

23

H-Index

	Year	Citations
Effects of grazing, topography, and precipitation on the structure of a semiarid grassland Daniel G. Milchunas, William K. Lauenroth, P. L. Chapman, Plant Ecology EngineeringRangeland ProductivityBiogeographyLand UseGeomorphology	1989	330
Relationships Between Computerized Measurements of Motion of Frozen‐Thawed Bull Spermatozoa and Fertility Paul Budworth, R. P. Amann, P. L. Chapman Journal of Andrology	1988	199
Relationships of consumer sensory ratings, marbling score, and shear force value to consumer acceptance of beef strip loin steaks W. J. Platter, J. D. Tatum, K. E. Belk, Journal of Animal Science NutritionCustomer SatisfactionConsumer ResearchConsumer AttitudeWbsf Values	2003	199
The Protective Effect of the <i>Mycobacterium bovis</i> BCG Vaccine Is Increased by Coadministration with the <i>Mycobacterium tuberculosis</i> 72-Kilodalton Fusion Polyprotein Mtb72F in <i>M. tuberculosis</i> -Infected Guinea Pigs Lise Brandt, Yasir A. W. Skeiky, Mark R. Alderson, Infection and Immunity Tuberculosis PreventionImmunologyImmunodominanceImmunotherapyImmune System	2004	176
The role of a spiny plant refuge in structuring grazed shortgrass steppe plant communities Salvador Rebollo, D. G. Milchunas, Imanuel Noy‐Meir, Oikos BiodiversityEngineeringBiological Grazing RefugesBotanyRangeland Productivity	2002	170
Effects of marbling and shear force on consumers' willingness to pay for beef strip loin steaks W. J. Platter, J. D. Tatum, K. E. Belk, Journal of Animal Science	2005	144
Effects of postmortem aging and USDA quality grade on Warner-Bratzler shear force values of seventeen individual beef muscles1 S. L. Gruber, J. D. Tatum, J.A. Scanga, Journal of Animal Science Muscle FunctionIndividual Beef MusclesMeat QualityOrthopaedic SurgeryAnimal Study	2006	141
Relationships of behavioral and physiological symptoms of preslaughter stress to beef longissimus muscle tenderness1 S. L. Gruber, J. D. Tatum, T. E. Engle, Journal of Animal Science	2009	135
Identifying consumer preferences for specific beef flavor characteristics in relation to cattle production and postmortem processing parameters T. G. O’Quinn, Dale R. Woerner, T. E. Engle, Meat Science Consumer PreferencesAnimal ScienceAgricultural EconomicsLivestock ProductionManagement	2015	100
Associations between vegetation patterns and soil texture in the shortgrass steppe Mike Dodd, William K. Lauenroth, Ingrid C. Burke, Plant Ecology Soil TextureVegetation PatternsEngineeringBotanyLand Use	2002	70

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