Statistics
Publications
4
Citations
85
H-Index
4
Active since
2013
Affiliations
Hasanuddin University(Current)
Reta Reta is an author at Hasanuddin University specializing in agriculture, crop production, and fermentation science.
Publications per year
2013–2019
4
4
Reducing the acidity of Arabica coffee beans by ohmic fermentation technology
Reta Reta, Mursalim Mursalim, Salengke Salengke et al. · Food Research · 2017 · 22 citations · Full text
Increasing Soybean (Glycine Max L) Drought Resistance With Osmolit Sorbitol
Aminah Aminah, Kamaruzaman Jusoff, St. Hadijah et al. · Modern Applied Science · 2013 · 14 citations · Full text
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