Sarah Pilkenton

Effect of Black Tea and Black Tea Pomace Polyphenols on α-Glucosidase and α-Amylase Inhibition, Relevant to Type 2 Diabetes Prevention

Lisa Striegel, Bouhee Kang, Sarah Pilkenton et al. · Frontiers in Nutrition · 2015 · 86 citations · Full text

î±-Amylase Inhibition, Polyphenolics, Diabetes Management +14

Ethanol Photocatalysis on TiO₂-Coated Optical Microfiber, Supported Monolayer, and Powdered Catalysts:  An in Situ NMR Study

Sarah Pilkenton, Son-Jong Hwang, Daniel Raftery · The Journal of Physical Chemistry B · 1999 · 83 citations

Engineering, Inorganic Photochemistry, Synthetic Photochemistry +21

TiO₂ Photocatalytic Degradation of Dichloromethane:  An FTIR and Solid-State NMR Study

John Borisch, Sarah Pilkenton, Matthew L. Miller et al. · The Journal of Physical Chemistry B · 2004 · 48 citations

Engineering, Inorganic Photochemistry, Ssnmr Experiments +16

Solid-state NMR studies of the adsorption and photooxidation of ethanol on mixed TiO2–SnO2 photocatalysts

Sarah Pilkenton, Daniel Raftery · Solid State Nuclear Magnetic Resonance · 2003 · 45 citations

Chemical Engineering, Engineering, Photochemistry +7

Evaluation of the In vitro Anti-hyperglycemic Effect of Cinnamomum cassia Derived Phenolic Phytochemicals, via Carbohydrate Hydrolyzing Enzyme Inhibition

Bouhee Kang, Kenneth Racicot, Sarah Pilkenton et al. · Plant Foods for Human Nutrition · 2014 · 40 citations

Biochemistry, Medicine, Diabetes +5