Concepedia

F. Bowman

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Publications

2

Citations

28

H-Index

2

Active since

1971

Affiliations

Colorado State University(Current)

F. Bowman is an author at Colorado State University specializing in food quality, flavoromics, and food chemistry.

Top concepts

Publications per year

1971–1972

2

Publications

2

RELATIONSHIP BETWEEN CERTAIN PHYSICAL‐CHEMICAL MEASUREMENTS AND SENSORY APPRAISALS OF APPLE TEXTURE

F. Bowman, Anne M. Kylen, S. F. ADAM · Journal of Texture Studies · 1972 · 15 citations

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Microwave vs. Conventional Cooking of Vegetables at High Altitude1

F. Bowman, EDNA PAGE, E. E. Remmenga et al. · Journal of the American Dietetic Association · 1971 · 13 citations

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