Bernard Fournet is an author at Université d'Artois specializing in glycobiology, microbiology, and medicine.
Top concepts
GlycobiologyMedicineMicrobiologyHealthFood SafetyBiochemistryBiosynthesisChromatographyFood ProcessingNatural Sciences
Publications per year
1990–1992
3
3
Thierry Doco, Didier Carcano, Patrícia Ramos et al. · Journal of Dairy Research · 1991 · 16 citations
Rows per page
1–3 of 3