Concepedia

Shin Kim

SK

Statistics

Publications

2

Citations

93

H-Index

2

Active since

2004

Affiliations

Korea Food Research Institute(Current)

Shin Kim is an author at Korea Food Research Institute specializing in magnetism, magnetic resonance, and structural biology.

Top concepts

Publications per year

2004–2020

2

Publications

2

Composition of Main Carotenoids in Korean Red Pepper <i>(Capsicum annuum</i> , L) and Changes of Pigment Stability During the Drying and Storage Process

Shin Kim, Jeong Yeol Park, Inhyuck Hwang · Journal of Food Science · 2004 · 79 citations

Enhancing Protein Crystallization under a Magnetic Field

Sun Young Ryu, In‐Hwan Oh, Sang Jin Cho et al. · Crystals · 2020 · 14 citations · Full text

, , +15

1–2 of 2