Statistics
Publications
2
Citations
33
H-Index
2
Active since
1993
Affiliations
Reading Museum(Current)
Marta Ahijado Fernandez is an author at Reading Museum specializing in agriculture, food science, and food analysis.
Publications per year
1993–2022
2
2
Aurélien Desmarchelier, Aude Bebius, Frédérique Reding et al. · Food Additives & Contaminants Part A · 2022 · 23 citations
Virgin olive oil quality: Some new criteria for its evaluation
F. Hidalgo Casado, Marta Ahijado Fernandez, A. Guinda Garín et al. · Grasas y Aceites · 1993 · 10 citations · Full text
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