Quentin Carboué

Experimental design and solid state fermentation: A holistic approach to improve cultural medium for the production of fungal secondary metabolites

Quentin Carboué, Magalie Claeys‐Bruno, Isabelle Bombarda et al. · Chemometrics and Intelligent Laboratory Systems · 2018 · 34 citations · Full text

Secondary Metabolism, Biosynthesis, Engineering +8

The Effect of Aeration for 6-Pentyl-alpha-pyrone, Conidia and Lytic Enzymes Production by Trichoderma asperellum Strains Grown in Solid-State Fermentation

Rayhane Hamrouni, Josiane Molinet, Nathalie Dupuy et al. · Waste and Biomass Valorization · 2019 · 33 citations · Full text

Industrial Mycology, Fungal Lytic Enzymes, Biosynthesis +15

Production of Coconut Aroma in Solid-State Cultivation: Screening and Identification of<i>Trichoderma</i>Strains for 6-Pentyl-Alpha-Pyrone and Conidia Production

Rayhane Hamrouni, Josiane Molinet, Lucie Miché et al. · Journal of Chemistry · 2019 · 32 citations · Full text

Engineering, Coconut Aroma, Conidia Production +17

Statistical approach to evaluate effect of temperature and moisture content on the production of antioxidant naphtho-gamma-pyrones and hydroxycinnamic acids by Aspergillus tubingensis in solid-state fermentation

Quentin Carboué, Catherine Rébufa, Rayhane Hamrouni et al. · Bioprocess and Biosystems Engineering · 2020 · 30 citations · Full text

Food Fermentation, Moisture Content, Statistical Approach +4

Solid state fermentation pilot-scaled plug flow bioreactor, using partial least square regression to predict the residence time in a semicontinuous process

Quentin Carboué, Catherine Rébufa, Nathalie Dupuy et al. · Biochemical Engineering Journal · 2019 · 18 citations · Full text

Process Design, Biomanufacturing, Engineering +11