Concepedia

M. Haidukowsky

MH

2

Publications

116

Citations

2

H-Index

2009

Active since

Affiliations

Institute of Sciences of Food Production(Current)

University of Naples Federico II

M. Haidukowsky is an author at Institute of Sciences of Food Production specializing in health sciences, food safety, and food microbiology.

Top concepts

Publications per year

2009–2010

2

Publications

2

Fumonisin B<sub>2</sub>production by<i>Aspergillus niger</i>from grapes and natural occurrence in must

Antonio Logrieco, Rosalia Ferracane, M. Haidukowsky et al. · Food Additives & Contaminants Part A · 2009 · 103 citations

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Fumonisin B2 by Aspergillus niger in the grape–wine chain: an additional potential mycotoxicological risk

Antonio Logrieco, Rosalia Ferracane, Giuseppe Cozzi et al. · Annals of Microbiology · 2010 · 13 citations · Full text

, , +12

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