Concepedia

Tahera Islam Rity

TI

1

Publications

50

Citations

1

H-Index

2020

Active since

Tahera Islam Rity is an author specializing in food chemistry and seed processing.

Top concepts

Food ChemistrySeed Processing

Publications per year

2020–2020

1

Publications

1

A comparative assessment of anti-inflammatory, anti-oxidant and anti-bacterial activities of hybrid and indigenous varieties of pumpkin (Cucurbita maxima Linn.) seed oil

M. Ziaul Amin, Tahera Islam Rity, Md. Rasel Uddin et al. · Biocatalysis and Agricultural Biotechnology · 2020 · 50 citations

Food Chemistry, Indigenous Varieties, Food Bioactive Compound +5

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