Martín Ernesto Tiznado‐Hernández

Methyl jasmonate treatments reduce chilling injury and activate the defense response of guava fruits

Gustavo A. González‐Aguilar, Martín Ernesto Tiznado‐Hernández, R. Zavaleta-Gatica et al. · Biochemical and Biophysical Research Communications · 2003 · 214 citations

Engineering, Plant Stress, Botany +9

Improving postharvest quality of mango ‘Haden’ by UV-C treatment

Gustavo A. González‐Aguilar, R. Zavaleta-Gatica, Martín Ernesto Tiznado‐Hernández · Postharvest Biology and Technology · 2007 · 168 citations

Uv-c Treatment, Environmental Engineering, Food Preservation +4

The cuticle as a key factor in the quality of horticultural crops

Julio César Tafolla-Arellano, Reginaldo Báez-­Sañudo, Martín Ernesto Tiznado‐Hernández · Scientia Horticulturae · 2018 · 80 citations

Engineering, Botany, Key Factor +7

Transcriptome Analysis of Mango (Mangifera indica L.) Fruit Epidermal Peel to Identify Putative Cuticle-Associated Genes

Julio César Tafolla-Arellano, Yi Zheng, Honghe Sun et al. · Scientific Reports · 2017 · 76 citations · Full text

Chitinase and β-1,3-glucanase enzymatic activities in response to infection by Alternaria alternata evaluated in two stages of development in different tomato fruit varieties

I.E. Cota, Rosalba Troncoso‐Rojas, Rogerio R. Sotelo‐Mundo et al. · Scientia Horticulturae · 2007 · 57 citations

β-1,3-Glucanase Enzymatic Activities, Biology, Plant Immunity +4