David Marrero Delange

Evaluation of five methods for derivatization and GC determination of a mixture of very long chain fatty acids (C24:0–C36:0)

Ernesto Méndez Antolı́n, David Marrero Delange, Vı́ctor González Canavaciolo · Journal of Pharmaceutical and Biomedical Analysis · 2007 · 53 citations

Food Chemistry, Lipid Analysis, Biochemistry +8

Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions

Osmany Cuesta‐Rubio, Mercedes Campo Fernández, Ingrid Márquez Hernández et al. · Fitoterapia · 2017 · 24 citations

Anti-leishmanial Activity, Antiparasitic Agent, Medicine +6

Fatty Acid Composition and Oil Yield in Fruits of Five <i>Arecaceae</i> Species Grown in Cuba

Eduardo A. Rodríguez‐Leyes, Víctor L. González Canavaciolo, David Marrero Delange et al. · Journal of the American Oil Chemists Society · 2007 · 17 citations

Food Chemistry, Fatty Acid Composition, Engineering +13

Cytotoxic Activity of Chemical Constituents and Essential Oil from the Leaves of Leonotis nepetifolia (Lamiaceae)

Livia Maria Oliveira Damasceno, Andressa L. N. Silva, Raira Feitosa dos Santos et al. · Revista Virtual de Química · 2019 · 14 citations · Full text

Volatile Constituents from Leaves of Endemic<i>Scutellaria havanensis</i>Jacq. in Cuba

David Marrero Delange, Carmen Luisa Morales Rico, Vı́ctor González Canavaciolo et al. · Journal of Essential Oil Bearing Plants · 2013 · 12 citations

Botany, Chemical Composition, Phytopharmacology +6