Neli-Kinga Oláh

Phytochemical Composition and Biological Activity of Berries and Leaves from Four Romanian Sea Buckthorn (Hippophae Rhamnoides L.) Varieties

Adriana Criste, Adriana Cristina Urcan, Andrea Bunea et al. · Molecules · 2020 · 153 citations · Full text

Origanum vulgare ssp. vulgare: Chemical Composition and Biological Studies

Ilioara Oniga, Cristina Pușcaș, Radu Silaghi‐Dumitrescu et al. · Molecules · 2018 · 135 citations · Full text

Comparative Studies on Polyphenolic Composition, Antioxidant and Diuretic Effects of Nigella sativa L. (Black Cumin) and Nigella damascena L. (Lady-in-a-Mist) Seeds

Claudia-Crina Toma, Neli-Kinga Oláh, Laurian Vlase et al. · Molecules · 2015 · 116 citations · Full text

Food Chemistry, Polyphenolics, Food Bioactive Compound +13

Assessment of rosmarinic acid content in six Lamiaceae species extracts and their antioxidant and antimicrobial potential.

Daniela Benedec, Daniela Hanganu, Ilioara Oniga et al. · PubMed · 2015 · 71 citations

Food Chemistry, Rosmarinic Acid Content, Biochemistry +12

Development and Evaluation of Hydrogel Wound Dressings Loaded with Herbal Extracts

Alexandru Gâvan, Liora Colobățiu, Daniela Hanganu et al. · Processes · 2022 · 49 citations · Full text

Tissue Engineering, Engineering, Studied Hydrogel Formulations +16