Pavla Chotěborská is an author at Lund University specializing in food chemistry, health sciences, and food engineering.
Top concepts
HealthFood ChemistryBioenergyEngineeringBiotechnologyGrain ScienceSeed ProcessingBiomanufacturingFood EngineeringAgricultural Economics
Publications per year
2003–2004
2
2
Processing of wheat bran to sugar solution
Pavla Chotěborská, Beatriz Palmarola‐Adrados, Mats Galbe et al. · Journal of Food Engineering · 2003 · 47 citations
Rows per page
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